Asiago bagels have grown in popularity for their cheesy, savory flavor and satisfying texture. Whether you’re a bagel aficionado or someone looking to spice up your morning routine, knowing what to put on an Asiago bagel can elevate your breakfast or lunch game.
In this comprehensive guide, we will explore the best classic, creative, and gourmet toppings for Asiago bagels. We’ll also dive into exciting sandwich recipes, vegetarian options, and specialty bagel dishes that will make your mouth water. By the end of this article, you’ll have plenty of ideas to enhance your Asiago bagel experience.
What Is an Asiago Bagel?
An Asiago bagel is a traditional bagel topped with shredded Asiago cheese, which is an Italian cow’s milk cheese known for its tangy, sharp flavor. When baked, the cheese becomes crispy and golden, giving the bagel its signature look and savory taste.
Originating from Panera Bread, the Asiago bagel quickly became a favorite for its flavorful twist on the classic bagel. The cheese blends well with both sweet and savory toppings, making it a versatile choice for any meal. Bagel lovers often debate the best toppings for this cheesy delight, and that’s where we come in.
Learn how to make delicious Asiago bagels at home with this easy recipe. Enjoy fresh, cheesy bagels perfect for breakfast or lunch.
Brief History of the Asiago Bagel
Bagels have been a part of Eastern European cuisine for centuries, but the Asiago version is a relatively new creation. The addition of Asiago cheese brings a unique flavor that elevates the traditional bagel. Over the years, chefs and home bakers have gotten creative with toppings, making this bagel a true canvas for culinary exploration.
Classic Toppings for an Asiago Bagel
Before we get into the more creative and gourmet options, let’s start with the basics. Classic toppings are timeless for a reason—they perfectly complement the rich flavor of Asiago cheese while keeping things simple.
1. Cream Cheese
Cream cheese is a no-brainer for any bagel, but it shines particularly well on an Asiago bagel. The soft, creamy texture balances out the crunchy cheese topping, creating a perfect bite every time.
Flavored Cream Cheeses
- Herb-infused cream cheese
- Chive and onion cream cheese
- Jalapeño cream cheese (for a spicy kick)
- Strawberry cream cheese for a sweet contrast
2. Butter and Garlic Spread
For a more savory option, a butter and garlic spread works wonders on an Asiago bagel. The butter melts into the bagel’s crevices, while the garlic adds an extra layer of flavor that enhances the Asiago cheese.
3. Bacon and Eggs
If you’re looking for a hearty breakfast, you can’t go wrong with the classic combination of bacon and eggs on an Asiago bagel. The saltiness of the bacon and the richness of the egg pair perfectly with the sharp Asiago flavor.
- Tip: For an even better breakfast sandwich, try adding a slice of cheddar cheese or a dollop of sriracha mayo for a bit of heat.
Creative Toppings for an Asiago Bagel
Now that we’ve covered the classics, let’s venture into more creative territory. Whether you’re in the mood for something savory or sweet, these toppings will take your Asiago bagel to the next level.
4. Smoked Salmon and Cream Cheese
One of the most popular bagel toppings is smoked salmon, and it works exceptionally well on an Asiago bagel. The smoky, briny flavor of the salmon complements the cheesy richness of the bagel, while a layer of cream cheese adds the necessary creaminess.
Pro Tip: Add thinly sliced red onions, capers, and a squeeze of lemon to enhance the flavor profile even further.
5. Avocado and Tomato
Avocado toast has become a trend for a reason—avocados are creamy, nutritious, and flavorful. Pairing it with fresh tomato slices on an Asiago bagel creates a delicious, nutrient-packed meal that’s perfect for any time of the day.
Optional Add-ons
- Crushed red pepper flakes for a hint of spice
- Olive oil drizzle for extra richness
- Sea salt and freshly ground black pepper
6. Pesto and Fresh Mozzarella
For a more Mediterranean twist, try spreading pesto over your Asiago bagel and adding slices of fresh mozzarella. The freshness of the mozzarella and the herbaceous flavor of the pesto are a delightful contrast to the savory, cheesy bagel.
You can find a delicious pesto bagel recipe over at Foodness Gracious. This variation adds an earthy touch to the combination.
Gourmet Toppings for an Asiago Bagel
When you’re feeling adventurous, it’s time to explore gourmet toppings that will make your Asiago bagel feel like a five-star meal.
7. Prosciutto and Fig Jam
Prosciutto, a cured Italian ham, pairs beautifully with fig jam. The sweetness of the fig jam balances the saltiness of the prosciutto and the savory cheese flavor, making this a gourmet breakfast or lunch option.
Tip: For an extra indulgent treat, drizzle with honey or balsamic glaze.
8. Sundried Tomatoes and Goat Cheese
Goat cheese adds a tangy creaminess that pairs wonderfully with the sharpness of Asiago cheese. Sundried tomatoes bring a sweet, concentrated tomato flavor that elevates the entire combination.
9. Arugula and Balsamic Glaze
For a lighter, more refreshing option, top your Asiago bagel with fresh arugula and a drizzle of balsamic glaze. The peppery flavor of the arugula contrasts beautifully with the richness of the bagel, while the balsamic glaze adds a touch of sweetness.
For more inspiration on gourmet combinations, check out the article by Spoon University on bagel toppings.
Vegetarian and Vegan Toppings for an Asiago Bagel
If you’re a vegetarian or vegan, don’t worry—you have plenty of options to enjoy your Asiago bagel too! These toppings are plant-based and pack plenty of flavor.
10. Vegan Cream Cheese
There are many plant-based cream cheese options available today, and they taste just as good as the dairy versions. Vegan cream cheese is a great way to enjoy the creamy texture without any animal products.
11. Grilled Vegetables
For a hearty vegetarian option, try topping your bagel with grilled vegetables like bell peppers, zucchini, and mushrooms. The smoky, charred flavor of the vegetables pairs wonderfully with the cheesy, savory bagel.
12. Vegan Cheddar and Spinach
If you’re craving something cheesy but need a vegan alternative, vegan cheddar works great on an Asiago bagel. Top it with fresh spinach for a satisfying, nutrient-dense meal.
Sandwich Ideas with an Asiago Bagel
The Asiago bagel isn’t just for breakfast—it can also make for an excellent sandwich base. Here are a few sandwich ideas to try out.
13. Turkey and Cheddar
A turkey and cheddar sandwich on an Asiago bagel is a hearty, flavorful option. The sharpness of the cheddar complements the mildness of the turkey, while the Asiago bagel brings a savory richness to the mix.
14. Ham and Swiss
If you’re a fan of classic sandwiches, a ham and Swiss combination is perfect. The nutty flavor of Swiss cheese pairs well with salty ham, and the Asiago bagels enhances the flavor of both.
15. Roast Beef and Horseradish Cream
For a more adventurous option, try roast beef with horseradish cream. The sharpness of the horseradish cuts through the richness of the beef and cheese, making for a well-balanced, flavorful sandwich.
Breakfast Sandwich Ideas for an Asiago Bagel
Who says breakfast sandwiches have to be boring? Here are a few delicious combinations that make use of the Asiago bagels as the ultimate breakfast bread.
16. Sausage, Egg, and Cheese
This classic breakfast combination becomes even more flavorful when served on an Asiago bagels. The sausage, egg, and cheese trio is made richer by the addition of the sharp, salty Asiago cheese.
17. Bacon, Lettuce, Tomato, and Avocado (BLTA)
A twist on the classic BLT sandwich, the BLTA adds creamy avocado for extra richness. When served on an Asiago bagels, this sandwich becomes the ultimate breakfast or lunch option.
18. Scrambled Eggs and Cheddar
If you’re in the mood for something simple yet satisfying, scrambled eggs and cheddar cheese on an Asiago bagels are a great choice. The fluffy eggs and melted cheese are perfectly complemented by the bagel’s cheesy exterior.
Specialty Recipes Using Asiago Bagels
For those looking to take their bagel game up a notch, here are some specialty recipes that make the most of Asiago bagels.
19. Asiago Bagel Pizza
If you’re a pizza lover, you’ll enjoy turning your Asiago bagel into a mini pizza. Spread marinara sauce on the bagel, sprinkle on mozzarella cheese, and add your favorite toppings like pepperoni or mushrooms. Bake it until the cheese is melted and bubbly.
20. Asiago Bagel Grilled Cheese
A grilled cheese sandwich on an Asiago bagels is a cheesy dream come true. You can use any cheese you like, but sharp cheddar or mozzarella work particularly well with the Asiago cheese topping.
21. Asiago Bagel with Soup Pairings
An Asiago bagels make a perfect accompaniment to a bowl of soup. Here are some soups that pair wonderfully with this savory, cheesy bread:
- Tomato soup
- Creamy broccoli soup
- Chicken noodle soup
Frequently Asked Questions about Asiago Bagels
What goes well with an Asiago bagel?
You can top an Asiago bagels with anything from cream cheese and butter to smoked salmon, prosciutto, or grilled vegetables. The bagel’s versatility allows for both sweet and savory toppings.
Is an Asiago bagel healthy?
While an Asiago bagel is rich in flavor, it’s also higher in calories due to the cheese. However, when topped with nutritious options like avocado or vegetables, it can be a balanced meal.
Can I make a sandwich with an Asiago bagel?
Absolutely! Asiago bagels make an excellent base for sandwiches. Whether you prefer meat, cheese, or vegetarian fillings, the bagel adds an extra layer of flavor.
What cheese works well on an Asiago bagels?
Cheddar, mozzarella, Swiss, and goat cheese are all excellent choices to complement the Asiago flavor. The sharpness of these cheeses pairs well with the savory, cheesy bagel.
Can you freeze Asiago bagels?
Yes! Asiago bagels can be frozen and reheated later. To preserve the flavor and texture, slice them before freezing and then toast them when you’re ready to eat.
Conclusion
From classic cream cheese to gourmet prosciutto and fig jam, there are endless possibilities when it comes to what to put on an Asiago bagels. Whether you prefer savory, sweet, or something in between, the Asiago bagel is the perfect canvas for your culinary creativity. Try out some of these ideas and see which combinations become your new favorites.
Now, it’s time to enjoy the delicious world of Asiago bagels toppings—happy eating!